This event is part of San Francisco Climate Week

Join us to celebrate, network, and a panel discussion featuring leaders in food. In addition, come discover and try the latest sustainable brands sampling their products!

Speakers:
Alan Perlstein, CEO of California Cultured
Larissa Zimberoff, Journalist & Author
Steve Simitzis, Partner at Solvable Syndicate
Kelly Pan, Co-Founder + CEO of Impact Food
Noah Hyams, Founder of VEGPRENEUR

We are excited to partner with MISTA and the San Francisco Climate Week to bring this event to life. MISTA and VEGPRENEUR members get free tickets and booths (limited) for this event.

More being announced shortly!

About the hosts:

VEGPRENEUR

VEGPRENEUR is a media brand and global community for founders and investors building sustainable, vegan, plant-based, animal-free, cruelty-free, earth-friendly, and impact businesses in food/beverage, fashion, climate tech, beauty, wellness, and agtech.

MISTA

MISTA transcends conventional innovation, providing the access, expert guidance, tools and experiences necessary to maximize opportunities across the entire food system, drive transformation, and achieve extraordinary outcomes.

FoodxClimate

FoodxClimate Happy Hours are gatherings of individuals, professionals and scientists working at the intersection of food systems and the climate crisis. They began in mid-2022 as intimate events organized by Savor to foster synergetic conversations with mission-oriented people and companies, and grew into a community with quarterly meetings around the SF Bay Area.

Date: April 23nd, 2025

Time: 5:00 PM - 9:00 PM

Location: Mista, San Francisco, California, USA

Don't miss out on this opportunity to connect with industry experts, share ideas, and learn from each other. We look forward to seeing you there!

Interested in being a sponsor, partner, or exhibitor?  Email us at hello@vegpreneur.org or contact us here!