Meet the 2025 VEGPRENEUR Awards Finalists

 

Written by the the VEGPRENEUR Team

We hosted the 2nd edition of the VEGPRENEUR Awards in partnership with Plant Based World Expo. After conducting over 500 individual product tastings, scoring against sustainability, taste, packaging, innovation and market viability by 40+ judges, these are the finalists.

 
 
 
 

Join us at the Plant Based World Expo on December 2nd in NYC at 4:10 PM to attend the Award Ceremony!


πŸ† Congratulations to the finalists of the 2025 VEGPRENEUR Awards πŸ†

After 500+ individual tastings by dozens of judges of more than 100 products from around the world, these 20 products across all categories impressed the most:

Congratulations to (in no particular order):

Oshi: Salmon

Date Better: Peanut Butter Crunch

Les Plantes: Anderson Coat

Flavolink: Chicken Flavor

Brown Sugar 1st: Better Than Butter

Planted Seeds: Elderberry Gold Sea Moss

Better Sour: Passion Fruit Gummy Star

Vesucre: Vesucre Toffee Crunch Plant de Crème

Redefine Meat: Lamb Kofta Mix

Vesucre: Plant De Crème Toffe Crunch

Whoa Dough: Chocolate Chip Cookie Dough

Madly Hadley: Parmesan

Flavolink: Shrimp Flavor

Flavolink: Squid Flavor

Mindful FÜD: BeeMindful Hunnie Hot

Tootie’s Tempeh: Tempeh

Daring: Buffalo Wings

Madly Hadley: Bacon Bits Spicy Cayenne

Edward & Sons: Not Chick’n Bouillon Cubes

Madly Hadley: Bacon Bits Original

Our Tasting Events in NYC and Los Angeles

Meet our Judges


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Noah Hyams