Job Summary ( we have 2 roles open/ full time and part time!!!!!)

We are seeking for a talented, experienced and most importantly passionate Chef who’d like to cook for a small restaurant rather than big chain eateries. As a Chef, you will be responsible for the daily operations of the kitchen, ensuring high-quality food production, and maintaining a safe and efficient work environment.

Be prepared to;

Work in a small team
No ‘vegan cooking’ experience required
Maintain high standards of food quality and hygiene
Be able to develop and create new menu items and calculations
Monitor inventory levels and order supplies as needed
Financial Control: Managing and improving all controllable costs!!!
Collaborate with management to plan and execute special events or promotions

You’ll be expected to work 38 -47 h per week/ £15.50 per hour. (£31k – £38k yearly) Job includes weekends.

Discounts for your friends and family

Qualifications

Experience at least 2 years must
Knowledge of food safety standards and procedures!!!

Skills

Culinary skills with a deep understanding of food preparation techniques and presentation.
Excellent organisational skills with attention to detail in every aspect of kitchen operations.
Familiarity with hospitality standards and a commitment to providing exceptional customer service.
Understanding of food safety regulations and best practices for maintaining hygiene in the kitchen.
Ability to work well under pressure while maintaining a positive attitude.
Location: Chester CH1 1NW, UK

Application Link: https://veganjobs.com/job/pink-lettuce-chester-chester-uk-vegan-chef/

Time Commitment: Full-time